CANADA DEPARTMENT OF AGRICULTURE
Cheese
Ottawa , Ont: Canada Department of Agriculture, 1969. Paperback. Very Good, Stapled booklet, 31 pages of appetizing cheese recipes. Publication 1396, which also gives information on cheese making, labeling, buying tips, Canadian made cheeses, and storing cheese. ; 31 pages. Very Good with no dust jacket .
Bytown Bookery
Professional sellerBook number: 1623
USD 9.25 [Appr.: EURO 8.75 | £UK 7.5 | JP¥ 1441]
Keywords: Recipes Canada Cooking Cookbooks Food & Beverages